INGREDIENTS
2
Egg
1 7/8 cups
Nutella
1
Nutella sauce filling or chocolate syrup
1 1/2 tsp
Baking soda
1 1/2 cups
Brown sugar, soft light packed
1 1/2 cups
Cake flour* (see note
1/2 cup
Cocoa powder, unsweetened
1
For the very nutella frosting
1/4 tsp
Salt
1 1/2 tsp
Vanilla extract
1 1/4 cups
Butter, unsalted
6 tbsp
Cream cheese
2/3 cup
Sour cream
1/4 cup
Whole milk
3/4 cup
Water, hot
16
To 17 ferrero rocher, or sprinkles or chocolate curls for topping, optional
½ cup minus 1 tablespoon (3 oz/ 85g) milk chocolate chips