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Spicy Paprika & Lime Chicken

Irena Macri
  • 25 minutes
  • Serves 5 to 6

INGREDIENTS

900 g

Chicken tenderloins

2

Garlic cloves

2

Limes

1 tbsp

Tomato paste/puree

1 tsp

Allspice

1 tsp

Black pepper

1 tsp

Coriander seed, powder

5 tsp

Paprika, sweet

1 1/2 tsp

Salt

1

Coconut oil

3 tbsp

Olive oil

1 teaspoon cayenne pepper or chill powder