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Rice Pilaf with Caramelized Onion, Orange, Cherry & Pistachio

Jennifer Segal
  • 70 minutes
  • Serves 6 to 8

INGREDIENTS

3/4 cup

Cherries, sweetened dried tart

1

Orange

1 1/2 cups

White rice, long-grain

1

Black pepper, Freshly ground

1/2 tsp

Cinnamon, ground

1 1/4 tsp

Salt

1/2 tsp

Cumin, ground

3/4 cup

Pistachios, unsalted

4 tbsp

Butter, unsalted