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Orange Teriyaki Beef with Pineapple Edamame Fried Rice

Tieghan, Half Baked Harvest
  • 30 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Flank steak

2 cups

Broccoli florets, small

8 oz

Button mushrooms

1

Clementines or tangerines

1 cup

Edamame

2 cloves

Garlic

1 tbsp

Ginger, fresh

4

Green onions

1 1/2 cups

Pineapple, fresh

2 tbsp

Honey

5/8 cup

Soy sauce

3 cups

Rice

1/4 cup

Brown sugar

1 tbsp

Chinese five spice

1 tbsp

Cornstarch

1/2 tsp

Red pepper

1

Sesame seeds

1/4 cup

Sesame oil

2 tbsp

Sesame or peanut oil

1/2 cup

Cashews

1 cup

Orange juice

2 tbsp

Rice wine