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Savory Reuben Meatballs

Denise - My Life Cookbook
  • 2018 minutes
  • Serves 30

INGREDIENTS

For the meatballs

1 tbsp

oil

1 lb

ground beef

1/2 lb

corned beef ground

1

sprinkling of salt and pepper

To serve the Reuben meatballs

14 oz

can sauerkraut

1

egg

1 cup

gruyere cheese shredded

Thousand island dressing

mini rye or pumpernickel toasts