INGREDIENTS
6
Egg whites
4
Eggs
2 tbsp
Corn syrup, light
1 1/2 cups
All-purpose flour
1 tbsp
Baking powder
1 1/2 cups
Cake flour
1 1/4 tbsp
Cinnamon, ground
3 1/2 cups
Granulated sugar
1/2 tsp
Salt
2 tsp
Vanilla extract
1 cup
Butter, unsalted
1 1/4 cups
Whole milk
2/3 cup
Water