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Mushroom Wonton Soup

Alex
  • minutes
  • Serves

INGREDIENTS

1 cup

Cabbage

3

Garlic clove

2 tsp

Ginger

3

Green onion

4 oz

Shiitake mushrooms

8 oz

Tofu, extra-firm

6 cups

Mushroom broth

2 tbsp

Soy sauce

1 tbsp

Rice vinegar

1 tsp

Sesame oil

24

Wonton wrappers