INGREDIENTS
1/3 cup
semisweet chocolate (chopped (good quality chips are fine))
2 tbsp
vegetable or canola oil
1
large egg
3/4 tsp
red gel food coloring (divided)
2 tbsp
all-purpose flour
salt
1 oz
cream cheese (room temperature)
2 tsp
granulated sugar (plus more for cupcake pan)
1/2 tsp
vanilla extract
Powdered sugar ((optional for dusting))