INGREDIENTS
1 tbsp
Olive Oil
1
medium Yellow Onion, diced
1
Poblano, deseeded and diced
1
Jalapeno, diced (remove seeds for milder heat)
1/2 tsp
Minced Garlic
1 lb
Lean Ground Beef
1 tbsp
Cumin
2 tbsp
Ancho Chile Powder
1 tsp
Mexican Oregano
Salt and Pepper,
1 tbsp
Flour
1 cup
Beef Broth
1 tbsp
Tomato Paste
2 lb
Processed Cheese, Original Flavor, cut into 1 inch cubes
2/3 cup
Milk
Prepared Meat Mixture
1
large Tomato, diced
Tortilla Chips
Sliced Jalapenos
Diced Tomatoes
Chopped Cilantro