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Whole Wheat Lemon Poppy Seed Bread

feastingnotfasting.com
  • 40 minutes
  • Serves 10

INGREDIENTS

2 cups

white whole wheat flour

1 tsp

baking soda

1/4 tsp

salt

2 tbsp

poppy seed

1/3 cup

melted coconut oil + extra for greasing pan

1/3 cup

agave syrup or honey

1 cup

plain yogurt (not non-fat)

2 tsp

vanilla extract

1/3 cup

milk (I used 2%)

3 tbsp

lemon juice

2

eggs

Glaze

1/2 cup

powdered sugar

1 tbsp

lemon juice

1/4 tsp

vanilla extract