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Slow Cooker Double Beef Chili

Leigh Anne Wilkes, Your Homebased Mom
  • 315 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

Beef brisket

1 lb

Ground beef

2 15 ounce cans

Beans

4 cloves

Garlic

1

Green pepper

1

Onion

1 28 ounce can

Petit cut tomatoes

1 15 ounce can

Tomato sauce or tomato puree

1 1/2 tbsp

Chili powder

1/2 tbsp

Paprika

3/4 tsp

Salt

1 tbsp

Olive oil

1 tsp

Cumin