INGREDIENTS
2
lbs chicken ((See Note 1))
1 cup
buttermilk
1 cup
flour
1 cup
Panko breadcrumbs
2 tsp
white pepper
1 tsp
ground celery seed
1 tsp
Italian Seasoning
1 tsp
kosher salt
1 tsp
garlic powder
1 tsp
black pepper
1 tsp
dried mustard
1 tsp
paprika
1 tsp
ground ginger
1/2 tsp
baking powder
1/4 tsp
turmeric
1/4 tsp
cayenne
4 tbsp
butter (melted)