INGREDIENTS
1
small-medium overripe banana, mashed
1
scoop vanilla protein powder of choice (I tried a paleo blend, a vegan blend and a casein blend)*
1 tbsp
granulated sweetener of choice**
1 tbsp
oat flour (sub for coconut flour for paleo option)
1 tbsp
gluten free cake flour (omit for paleo version)
sea salt
2 tbsp
nut butter of choice (I used almond butter)
1 tbsp
pure maple syrup (can sub for another sticky sweetener)
1 tsp
pure vanilla extract
Dairy free milk***
Sprinkles (optional)