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Mexican Mocha Mix Recipe

Andi Gleeson
  • minutes
  • Serves

INGREDIENTS

9 3/5 oz

dry powdered nonfat milk

8 oz

unsweetened cocoa powder ((I used Hershey's Special Dark))

2 oz

instant espresso powder

1/2 cup

sugar

2 tbsp

ground cinnamon

1/4 tsp

cayenne pepper ((or to taste))