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Greek Moussaka

12tomatoes.com
  • 120 minutes
  • Serves 8

INGREDIENTS

2

lbs ground lamb or beef

2 tbsp

olive oil

1

chopped onion

1

red bell pepper, stemmed, cored, and finely chopped

4 cloves

garlic, minced

1 tsp

allspice

1 tsp

cinnamon

1 tsp

cayenne pepper

1/2 tsp

ground ginger

1 tsp

black pepper

1 tbsp

dried oregano

2 tbsp

tomato paste

1/2 cup

red wine

zest from 1 lemon

2 tbsp

lemon juice

salt

1 stick

unsalted butter

1/2 cup

flour

1 tsp

salt

4 cups

whole milk

4

egg yolks

1

bay leaf

1/2 tsp

ground nutmeg

3

large eggplants

1/2 cup

salt

8 cups

water

2

Yukon gold potatoes

1 cup

pecorino or Parmesan cheese

olive oil