Asian Cabbage Ramen Salad

head red cabbage (cut in half, quartered and small diced)

head green cabbage (cut in half, quartered and small diced)

bunch green onions (sliced)

green peas

each carrots (julienned)

each small radishes (sliced thin)

each mandarin oranges (segmented (you can also use small Valencia oranges)

sesame seeds (toasted)

shaved almonds or slivered almonds (toasted)

package ramen noodles (crumbled)

sweet chile sauce

vinegar

orange juice

vegetable oil

salt

pepper