INGREDIENTS
White Chocolate Cream Filling:
8
-ounce pkg. Cream Cheese, softened
4 tbsp
Butter, softened
1/2 cup
Sugar
1 cup
White Chocolate, melted
1 tsp
Fresh Orange Zest
1 cup
Heavy Cream, divided
3/4 cup
Macadamia Nuts, chopped
Chocolate Ganache:
3/4 cup
Semi-Sweet Chocolate
1/2 cup
Heavy Cream
Garnish (optional):
1 1/2 cups
Heavy Cream
1/2 cup
Powdered Sugar
2 tbsp
Macadamia Nuts
Pie Crust Recipe:
https://www.modernhoney.com/butter-flaky-pie-crust/