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Pumpkin Scalloped Potatoes

The Blond Cook
  • 80 minutes
  • Serves 4 to 6

INGREDIENTS

1/4 tsp

Chipotle chile pepper

1/2 cup

Pumpkin puree, pure

1/2 tsp

Thyme, dried leaves

5 cups

Yellow potatoes

3 tbsp

All purpose flour

1/2 tsp

Pepper

1 tsp

Salt

1 1/2 cups

Silk vanilla almondmilk

3 tbsp

Butter

1 1/2 cups

Swiss cheese