INGREDIENTS
4
Chicken breasts
1 can
Artichoke hearts
3 cloves
Garlic
1
Lemon, Zest from
1/2
Lemon, Juice of
1
sprig Rosemary, fresh
2
sprigs Rosemary
3 tbsp
Mayonnaise
1 1/2 cups
Flour
1/2 tsp
Red pepper
2
Salt and pepper
1/2 cup
Parmesan cheese, grated
,