Instant Pot Creamy Wild Rice and Chicken Soup

INGREDIENTS

4 tbsp

Better than bouillon chicken base

1 1/2

lbs Chicken thighs that have been trimmed of excess, boneless skinless fat

1 cup

Carrots

1 tsp

Garlic powder

1 tbsp

Parsley, dried

1/2 tsp

Thyme

1/2 cup

Brown rice, long grain

1/2 cup

Wild rice

1 tsp

Black pepper

1/2 cup

Flour

1 1/2 tsp

Salt

Salt and pepper

1/4 tsp

Sugar

1/4 cup

Butter

2 cups

Half and half

6 cups

Water

1 cup

Or about 3 ribs of diced celery