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Elote - Mexican Grilled Corn

www.theforkbite.com
  • 20 minutes
  • Serves 8

INGREDIENTS

8

ears of corn, shucked

1/2 cup

melted butter

1/2 cup

mayonnaise

1/2

grated cotija cheese (or Parmasan cheese can be a substitute)

chilli powder

8

wedges of lime