INGREDIENTS
2
cod fillets
1 tbsp
vegetable oil
1 tbsp
paprika, sweet or smoked (I used smoked)
1/2 tsp
salt
1 tsp
onion powder
1 tsp
garlic powder
1/2 tsp
cayenne, or to taste
1 tsp
black pepper
1/2 tsp
oregano or thyme
chopped fresh parsley for garnish, optional