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Caramel Stuffed Double Chocolate Chip Cookies

Mallory
  • 190 minutes
  • Serves 18

INGREDIENTS

1/2 cup

butter, softened

3/4 cup

brown sugar

1

large egg, room temperature

1 tsp

vanilla extract

1 cup

all-purpose flour

1/2 cup

+ 2 Tablespoons unsweetened cocoa powder

1 tsp

baking soda

1/2 tsp

salt

1 tsp

corn starch

1

and ½ cup semi sweet chocolate chips

18

soft caramel candies. I used Werther's Original Soft Caramels cut in half, they were about a half inch in diameter