INGREDIENTS
1 lb
Chicken thighs, bone-in
1 cup
Carrot
1/2 cup
Celery
2 cloves
Garlic
1 4 ounce can
Mushrooms
1/2 cup
Onion
1 cup
Peas, frozen
2 cups
Red potato, round
1/2 tsp
Sage, dried
1/2 tsp
Thyme, dried
1 cup
Chicken broth
1/4 tsp
Black pepper, ground
1/4 tsp
Salt
2 tbsp
Tapioca, quick-cooking
1
Cheesy biscuits
1 3 ounce package
Cream cheese