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Heidi’s Famous Baked Beans

Christy Denney, The Girl Who Ate Everything
  • 70 minutes
  • Serves 4

INGREDIENTS

8

pieces Bacon

2 19.75 ounce cans

Campbells pork and beans

1 cup

White onion

1 cup

Ketchup

2 tsp

Mustard, dry ground

1 cup

Brown sugar, firmly packed

1/2 tsp

Chili powder