INGREDIENTS
2
(15-ounce/425g) cans great northern or cannellini beans
1
Avocado
1 cup
Celery
2 cups
Chiffonaded chard
1 tbsp
Garlic
2 cups
Onion
1 tbsp
Oregano, fresh
2 cups
Zucchini
4 cups
Massel chicken-flavored or vegetable broth
1 tbsp
Lime juice, fresh
1/2 cup
Quinoa, white
1/8 tsp
Cayenne pepper
1 tbsp
Chili powder
2 tsp
Massel chicken-flavored or vegetable seasoning, powder
3/4 tsp
Paprika, smoked
2 tbsp
Olive oil, extra-virgin
2 tsp
Cumin, ground
1
Hemp seeds