INGREDIENTS
1
bag Cranberries, fresh
1
Cranberries, fresh
1 tsp
Ginger, ground
1
Mint, fresh leaves
2
Egg yolks
3
Eggs, large
1/2 cup
Lemon juice, fresh
1 tbsp
Molasses
1 1/2 cups
Almond flour
4 tbsp
Coconut sugar
1 1/2 cups
Coconut sugar, organic
2 pinches
Salt
8 tbsp
Coconut oil
1
Almonds
1 cup
Walnuts
1/4 cup
Water