INGREDIENTS
1/4 cup
Bird's vanilla custard powder
1
Egg, large
5/16 cup
Cocoa powder
8 oz
Dark chocolate or chocolate chips
3 cups
Powdered sugar
1/4 cup
White sugar
3/4 cup
Coconut, fine
1/4 cup
Walnuts
1 3/4 cups
Graham cracker crumbs, gluten-free
1 1/2 cups
Butter
1/4 cup
Milk