Double Dark Chocolate Chip Muffins with Sea Salt

INGREDIENTS

1/2 cup

Cacao powder

Eggs, large

3/4 cup

Maple syrup or honey, real

2 cups

All-purpose einkorn wheat flour

1/2 tsp

Baking soda

1 1/4 cups

Dark chocolate chips

1/2 tsp

Sea salt

Sea salt, Coarse

2 tsp

Vanilla extract

1/2 cup

Coconut oil

Parchment paper muffin liners

count Standard-sized muffin tin

1 1/2 cups

Sour cream, full-fat

measuring cups (I love these magnetic ones)

measuring spoons (I love these magnetic ones)

mixing bowls