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Favoreats

Favoreats LLC

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Vanilla Chai Cupcakes

Baking-Ginger
  • 35 minutes
  • Serves 24

INGREDIENTS

5

Bags Chai tea

5/8 cup

Almond milk

2

Flax eggs or normal eggs

2 tsp

Baking powder

1/2 tsp

Cinnamon

1 1/2 cups

Flour

500 g

Powdered sugar

1/2 tsp

Salt

2 tsp

Vanilla extract

3/4 cup

Xylitol

1/2 cup

Canola oil

250 g

Margarine/ vegan butter or normal butter