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Crispy Baked Buffalo Chicken Fingers

Sally's Baking Addiction
  • 60 minutes
  • Serves 4

INGREDIENTS

5 cups

corn flakes cereal

1/2 tsp

salt

1/2

 teaspoon freshly ground black pepper

1/2

 teaspoon garlic powder

1/2 tsp

smoked paprika

1 cup

all-purpose flour

2

large eggs

1/4

 cup (60ml) milk

1

cup Sweet Baby Ray's buffalo wing sauce (or more, depending on preference!)

optional for serving: celery sticks and blue cheese sauce (recipe below)

1/2 cup

mayonnaise

1/2 cup

sour cream

2

teaspoons milk

1

teaspoon Worcestershire sauce

2/3

 cup (75g) blue cheese crumbles