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Sweet and Spicy Cranberry Cocktail Meatballs Recipe

Robyn Stone | Add a Pinch
  • 30 minutes
  • Serves

INGREDIENTS

1 lb

lean ground beef

1/4

medium onion (finely diced)

1

large egg (lightly beaten)

1/4 cup

whole milk

1/2 tsp

kosher salt

1/2 tsp

ground black pepper

1/2 cup

dry bread crumbs

1 1/2 tsp

Worcestershire sauce

3/4 cup

ketchup

1/4 cup

cranberry juice

1 tbsp

orange juice

1 tsp

yellow mustard

1/2 cup

packed brown sugar

1 tbsp

Worcestershire sauce

1/2 tsp

kosher salt

1/2 tsp

freshly ground black pepper

1/2 tsp

onion powder

1 clove

garlic (minced or 1/2 teaspoon garlic powder)

1

medium jalapeno (deseeded and diced)