INGREDIENTS
2 1/2 tsp
active dry yeast
1/2 cup
warm water
1/2 cup
sugar
3/4 cup
warm homogenized milk
2
large eggs
7 tbsp
butter, divided
5 cups
flour
1/2 cup
butter, softened
1 1/2 cups
packed light brown sugar
2 1/2 tbsp
cinnamon
1 1/2 tsp
cornstarch
4 oz
light cream cheese, softened
1/4 cup
butter, softened
1 cup
icing (confectioners) sugar
1/2 tbsp
fresh lemon juice
1 tsp
vanilla extract
salt