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Spanakopita Turkey Casserole

Kelli Shallal MPH RD
  • minutes
  • Serves 6

INGREDIENTS

1 tbsp

Garlic

1/4 cup

Parsley

1/2

Red onion

12

Spinach, frozen dry squeezed

2

Eggs

2 3/4 cups

Chicken broth

3 cups

Quinoa, cooked

1 tbsp

Italian seasoning blend

1/2 tsp

Salt

1/2 tsp

White pepper

1 tbsp

Grapeseed oil

3/4 cup

Feta

3/4 cup

Four cheese italian blend

1.25 lb ground 99% lean ground turkey