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Healthy Mexican Lasagna

Kelly Morrison
  • 45 minutes
  • Serves 12

INGREDIENTS

1 1/2 cups

diced red onion

3 cloves

garlic, minced

1 tbsp

vegetable broth

?2 teaspoons chili powder

2 tsp

cumin

3/4 cup

salsa

2 16 ounce packages

seitan crumbles/meatless crumbles (I used Trader Joe’s meatless crumbles, but you can also use crumbled tempeh or seitan. If you eat meat, you can also use lean ground beef or turkey.)

?6 (7 inch) low carb tortillas* (I cut them into quarters to make them easier to layer.)

8 oz

cheese, shredded**