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Healthy Brownie Cheesecake

Elena Szeliga
  • 50 minutes
  • Serves 10

INGREDIENTS

250 g

or 1 1/3 cup dark chocolate or chocolate chips ((I used 70% cacao), melted)

50 milliliters

or 1/4 cup coconut oil (melted)

230 g

or 1 cup cottage cheese

5 tbsp

buckwheat flour ((or oat flour, whole wheat flour, etc))

80 g

or 1/3 cup brown sugar

1/2 tsp

baking soda

1/2 tsp

salt

350 g

or 1 1/2 cup hard cottage cheese (see notes above)

2

eggs

100 g

or 1/2 cup brown sugar

1 tbsp

vanilla extract

300 g

or 1 1/3 cup sour cream

50 g

or 1/4 cup brown sugar

125 g

or 1 cup raspberries (+ more to garnish)

1 tbsp

maple syrup