INGREDIENTS
1 lb
Beef top sirloin steak or flank steak
2
Avocados
1
Garlic clove
1/2
Onion, medium
1 tsp
Oregano, dried
2 tbsp
Lemon juice
1
Salsa
8
Flour tortilla shells
1/4 tsp
Pepper
1
Red pepper, medium sweet
1/4 tsp
Salt
5 tbsp
Canola oil
1
Sour cream