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Italian Sausage Bolognese

Jessie
  • 195 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

Italian sausage

2

Bay leaves

2

Carrots, large

2

Celery stalks

2 cloves

Garlic

1/2

Yellow onion, large

1/2 cup

Tomato paste

1 lb

Pasta

1

Salt and pepper

2 tbsp

Olive oil, extra virgin

1/2 cup

Parmesan cheese

2 cups

Red wine, hearty

2 cups

Water