INGREDIENTS
For the filling:
8 oz
mascarpone cheese
2 cups
heavy whipping cream
1/2 cup
powdered sugar
1
package vanilla pudding mix (3.4 oz)
1 1/2 cups
milk
4 tbsp
rum
2 tsp
cinnamon
1 tsp
vanilla extract
6
medium bananas
2
pkg Lady fingers (7oz)
For the topping:
1
container Cool Whip (or homemade whipped cream)
Nilla wafer crumbs (optional)