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Sweet Potato & Chicken Breakfast Muffins

Irena Macri | Eat Drink Paleo
  • 50 minutes
  • Serves 13

INGREDIENTS

2

Chicken breasts (300 g/0.6lb), medium

1

Bay leaf

1

Celery stick

5 cloves

Garlic

2

Spring onions/scallions

350 g

Sweet potato

1 tsp

Cinnamon

2 tsp

Salt

1 tbsp

Olive oil

1

Coconut oil and muffin or cupcake cases/wrappers