logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Lemon Cream Cake Pops Low Carb

Stacey
  • 45 minutes
  • Serves 18

INGREDIENTS

1/2 cup

coconut flour

1/2 cup

granular sweetener of choice: Swerve for low carb (or coconut sugar for paleo)

1 1/2 tsp

baking powder

1/2 tsp

baking soda

1 tbsp

lemon zestr

3

eggs (beaten)

1/4 cup

unsweetened almond milk (or coconut milk)

2 1/2 tbsp

butter (melted)

2 tbsp

lemon juice

5 oz

cream cheese (softened, or for paleo use ½ cup cashew butter, melted)

1 tbsp

sweetener of choice: Swerve for low carb or coconut sugar for paleo

1 tsp

lemon juice

1 tsp

lemon extract

LEMON GLAZE INGREDIENTS:

3 1/2 tbsp

butter

2 tbsp

heavy cream (or coconut cream)

2 1/2 tbsp

powdered sweetener of choice: Swerve confectioners for low carb (grind in magic bullet blender or coffee grinder, or use ground coconut sugar for paleo .)

1 tsp

lemon juice

1 tsp

lemon extract

18

cake pop sticks (popsicle ones, etc., where to get them, but any other non-pointy sticks will work as well.)