INGREDIENTS
2
Garnet sweet potatoes, red
1/2 tsp
Ginger, ground
1
Egg
1/2 cup
Maple syrup
1/2 cup
Brown sugar
1/2 tsp
Cinnamon, ground
2 tbsp
Flour
1/4 tsp
Salt
1/2 cup
Buttermilk
1/2 cup
Heavy cream
1
Deep dish 9-inch pie crust (homemade or store bought)