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Lychee Ginger Fizz

Claire | Sprinkles and Sprouts
  • minutes
  • Serves

INGREDIENTS

60 ml /2 fl oz lychee liquor ((see notes))

45 ml /1.5 fl oz ginger syrup ((available at most specialty liquor stores))

squeeze of lemon

dry sparkling wine

peeled lychee ((I get mine from a tin!))

fresh mint