INGREDIENTS
1
loaf stale bread
5
whole organic cage-free eggs
2
organic cage-free egg whites
1 cup
nonfat vanilla Greek yogurt
1 cup
low-fat milk
3
⁄4 cup 100 percent pure maple syrup
2 tbsp
cold butter (diced)
1/3 cup
unrefined brown sugar (packed)
1 tsp
ground cinnamon
1
⁄4 cup all-purpose flour
1
⁄4 cup minced pecans (optional)