INGREDIENTS
2 1/4 cups
all-purpose flour
2 tbsp
granulated sugar
2 1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1/4 tsp
cayenne pepper
1/2 cup
cold butter (cubed)
1 cup
sharp cheddar cheese (shredded)
1 cup
buttermilk
1
egg (beaten)
1 tbsp
water