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Cheesy Chicken Pot Pie Casserole

Danielle Green
  • minutes
  • Serves 6

INGREDIENTS

12 oz

Campbell's Cheesy Broccoli Chicken Oven Sauce

1 cup

sour cream

1

bag of frozen steamy vegetable mix, steamed

3 cups

cooked chicken, chopped (I used cubed rotisserie meat)

1

tube seamless crescent dough