INGREDIENTS
2
eggs, lightly beaten
1 cup
pumpkin puree (not pumpkin pie filling)
3 cups
milk (whichever type you prefer)
1/4 cup
pure maple syrup
2 tsp
vanilla extract
2 tsp
pumpkin pie spice
1 tsp
baking powder
1/2 tsp
salt
4 cups
old-fashioned oats
1/2 cup
pecans, coarsely chopped