INGREDIENTS
1/2 cup
unsalted butter, room temperature
3 tbsp
granulated sugar
1
large egg
1 tsp
vanilla extract
1/4 tsp
salt
1 1/2 cups
gluten-free flour* (all-purpose flour or white whole wheat flour can be used for a non-gluten-free version)
1 1/2 cups
gluten-free flour* (all-purpose flour or white whole wheat flour can be used for a non-gluten-free version)
1 tsp
ground cinnamon
1/2 cup
brown sugar
1/4 cup
granulated sugar
1/8 tsp
salt
3/4 cup
unsalted butter, cold
2 cups
white rice flour
2/3 cup
potato starch
1/3 cup
tapioca flour / starch
1 tsp
xanthan gum
1 tbsp
lemon juice
1 tsp
vanilla extract
1/4 cup
granulated sugar
1/4 cup
brown sugar
2 tsp
cornstarch
1 tsp
ground cinnamon
1/8 tsp
ground nutmeg
salt
4
medium (about 1 3/4 pounds) Granny Smith apples, peeled and cut into slightly less than 1/4″ slices