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Slow Cooker Thai Chicken and Noodles

Morgan
  • 255 minutes
  • Serves 6

INGREDIENTS

2

lbs Chicken breast or thighs, boneless skinless

1/4 cup

Bean sprouts

1/4 cup

Cilantro

2

large cloves Garlic

1 tbsp

Ginger

4

sprigs Green onion

1

Green pepper

1

Lime, Juice of

1 handful

Peanuts, dry roasted

6

Thai chili peppers

1/2

White onion

1/2 cup

Chicken broth, low sodium

14 oz

Coconut milk, light

2 tbsp

Red curry paste

1/4 cup

Peanut butter, creamy natural

1/4 cup

Soy sauce, low sodium

8 oz

Rice noodles, dry

2 tbsp

Brown sugar

1

Salt and pepper

2 tbsp

Oil