INGREDIENTS
1 1/2 lb
Salmon
2
Avocados
1
Chipotle pepper, medium
1/4 cup
Cilantro, fresh
1/2 tsp
Garlic powder
10
Lettuce
2
Lime, juice of
1
Pineapple, cut into small dices (about 3 cups)
1/4 cup
Red onion
3/4 tsp
Paprika, smoked
1/4 tsp
Pepper, ground
1/2 cup
Red pepper
2 pinches
Salt
1/2 tsp
Sea salt
5 1/2 oz
Greek yogurt, plain